The ratio of furfural to 5-HMF can be used to determine whether a whiskey was aged in a cask or not.
Growing the Bioeconomy
Wake up and smell the coffee … it’s why your cuppa tastes so good
Chemistry of Coffee: The delicious secrets of one of the most widely consumed drinks in the world unraveled.
Roasted Coffee Smell
Furfuryl Mercaptan: The good smell of roasted coffee Although in concentrated...
Furfural Derivatives in Apple Cider and Wine
Furfural gives flavour to our drinks and food! February 2013: A method...
let’s get connected
Have a Question?
Don’t hesitate to ask.